Big Rainbow on a Scale

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Big Rainbow on a Scale

Almost 3 pounds and I can prove it!

Orange Russian Tomato

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Orange Russian Tomato

Exceptionally beautiful tomato, one of my favorites. It truly is as striking as this photo. some of them get very big, others are more moderated. The one in front is heart shaped and the one in back is a little more round. Their golden flesh is marbled inside with streaks of red. They are delicious and sweet, somewhat fruity in flavor, and are meaty with very few seeds. Indeterminate. 85 days

Signs of Life

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Signs of Life

Early last week I planted some seeds that need longer grow times than others. They are geraniums, lobelia, alyssum, snaps, hollyhocks, petunias, foxglove, stock and impatiens. I also planted 42 “Sungold” tomato seeds in a small cell type of flat as an experiment. (The only drawback is that it needs constant water. These are under lights in the house. My onions (5 kinds) are out in the small greenhouse since they don’t need as much warmth to germinate. Anyways…there are finally signs of life! It’s always exciting to see green coming up in the little flats, The hollyhocks were the first to show themselves, followed by the “Paint Box” geraniums. Yeah! We look at them every morning and night to see what’s new. I divided my seed packets into early, mid and later timeframes to start them. My tomatoes won’t be started until March, the peppers a little earlier. The funny things is, by the end of the season (fall) I am ready to lay down asphalt in the garden. I get so tired of weeding and dragging hose. I swear I’m done with gardening. In january the seed catalogs start coming and I think it’s like having a baby, you forget how much it hurt and can’t wait to do it again. Thats how it is with gardening…OR… maybe it’s just being tired of gray skies and brown lawn.

Have You Grown Peppers Yet?

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Have You Grown Peppers Yet?

I am planning the varieties of peppers that I am going to grow this year and am wondering if anyone out there has any particular favorites that they like to grow and cook with. It seems in the past, our most popular are the jalapeños (which true aficionados don’t consider hot), Ancho/poblanos (which are called anchos when dried and poblanos when fresh) and sweet banana peppers. I myself love to cook but don’t like hot and spicy so I am a wimpy hispanic! I can do beautiful things with sweet peppers though. Most folks don’t know that almost all peppers start out green and then turn some color or other. Purple, red, yellow, light green, white, chocolate brown, orange, and gold are the colors that peppers come in. One note; I grew a pepper last year that started out a creamy white color. It was beautiful pepper that eventually turned red.

Dinathus: Rainbow Loveliness

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Dinathus: Rainbow Loveliness

This is the flower I mentioned in my previous post. This flower has a sweet, scent that permeates the air around my patio. It is absolutely lovely and flowers are airy and delicate. Very unusual and they last several years before they need to be replanted. I like them in pots up close.

Purple Tomato Debuts as ‘Indigo Rose’

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Purple tomato debuts as ‘Indigo Rose’. I will be carrying this tomato this year if it is still available when I order seeds.

Nine Foot Tomato Plants

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Nine Foot Tomato Plants

This is a photo from a customer of mine who grows my plants. Some of These are 9 feet tall, encroaching on the eaves. This is to whet you appetite for the coming summer.

Baby, It’s Cold Out There!

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Well, it’s mid January, actually almost the end of January. February will be here before you know it. It seems to early to start planning your garden but this is traditionally the time most of us reach for our seed catalogs which are abundantly filling our mailboxes right now. It is dreary out there and nothing is more satisfying than sitting by the fire with a cup of coffee and thumbing through them, earmarking pages with new veggies and flowers that we want to try. My list is huge and that’s just for my personal garden. My tomato and peppers are a totally different matter.I envision putting less tomato plants in my garden and trying out some heirloom vegetables like Walking Stick Cabbage, which looks like fun and some heirloom sweet peas from Thompson and Morgan. As I look at the birds picking at the apples we left on the tree in the fall (complete with worms for protein) and watch the cats gingerly walk across the snow that covers our garden beds, I am impatient with big plans for my garden this year and have to remind myself that spring will be here soon.

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